tag:blogger.com,1999:blog-9117457965555197769.post5705935941044213471..comments2023-11-14T07:34:09.243+01:00Comments on Czech Please: Kogo at Slovanský dům - UpdateBrewstahttp://www.blogger.com/profile/07696497881565368117noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-9117457965555197769.post-9509339715678019432007-12-03T11:21:00.000+01:002007-12-03T11:21:00.000+01:00True -- the price for carpaccio, a starter, is eye...True -- the price for carpaccio, a starter, is eye-popping. I'm amazed the seafood risotto is still under 300 CZK. <BR/><BR/>I should also note that as if this writing, the price of the lamb risotto on their internet menu incorrectly stated it was 285 CZK -- my receipt and the menu at the restaurant said 385 CZK. Not cheap.Brewstahttps://www.blogger.com/profile/07696497881565368117noreply@blogger.comtag:blogger.com,1999:blog-9117457965555197769.post-8715045372403858812007-12-02T22:41:00.000+01:002007-12-02T22:41:00.000+01:00Risottos in Kogo are wonderful, incredible, defini...Risottos in Kogo are wonderful, incredible, definitely the best you can get in Prague. But new prices of other dishes, especially starters, are just crazy. 310 CZK for Carpaccio or 245 for Bruschetta al pomodoro really makes me look for another restaurant for Friday or Saturday evening..Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9117457965555197769.post-89634309038469733502007-12-02T21:40:00.000+01:002007-12-02T21:40:00.000+01:00I've been back home for 2 years now and still thin...I've been back home for 2 years now and still think about Kogo! I think almost everytime I went there(about once per week), I ordered the carpaccio and it was always good.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9117457965555197769.post-33482744541007062202007-12-02T21:09:00.000+01:002007-12-02T21:09:00.000+01:00Jeez -- I hate that word. Did you have to be so gr...Jeez -- I hate that word. Did you have to be so graphic???<BR/><BR/>It is pretty dark tin Kogo these days, so the unflattering flash photography will be less of an issue.<BR/><BR/>I was going to write that it doesn't look good -- but I tell you, it had me from the first bite. <BR/><BR/>I gave V a bite and it was one of those moments where, there's a pause and then you see enjoyment register on someone's face. <BR/><BR/>Of course, I've hyped it pretty high now -- but really, for me, at least, it was really great.Brewstahttps://www.blogger.com/profile/07696497881565368117noreply@blogger.comtag:blogger.com,1999:blog-9117457965555197769.post-41053521708798447102007-12-02T17:51:00.000+01:002007-12-02T17:51:00.000+01:00Ye Gods! It looks like a plate full of vomit!I tru...Ye Gods! It looks like a plate full of vomit!<BR/><BR/>I trust you when you say it tastes good though :)<BR/><BR/>Cheers, WillGood_Willhttps://www.blogger.com/profile/01252001112610850186noreply@blogger.com