tag:blogger.com,1999:blog-9117457965555197769.post8184417864367570610..comments2023-11-14T07:34:09.243+01:00Comments on Czech Please: Nota BeneBrewstahttp://www.blogger.com/profile/07696497881565368117noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-9117457965555197769.post-66877739264853151012013-04-29T19:43:17.384+02:002013-04-29T19:43:17.384+02:00I have never tried Czech food, but your post is fa...I have never tried Czech food, but your post is fantastic! I love the ambiance and exposed brick. The food looks well presented and scrumptious, especially the lamb shank, as I really love lamb. I wouldn't have thought that the tables might be uncomfortable to sit at, but when I read your description of the steel legs, I cringed...quite understandable. Thank you so much for sharing!Lindahttps://www.blogger.com/profile/12692170857496442623noreply@blogger.comtag:blogger.com,1999:blog-9117457965555197769.post-43140680198266093992013-04-27T10:29:46.587+02:002013-04-27T10:29:46.587+02:00If I go to Prague next time, I'll try to stop ...If I go to Prague next time, I'll try to stop by =)Mitjahttps://www.blogger.com/profile/00669208416181299010noreply@blogger.comtag:blogger.com,1999:blog-9117457965555197769.post-66746690299540517132013-04-19T18:15:12.641+02:002013-04-19T18:15:12.641+02:00Is it a freshly opened place? I was in Prague seve...Is it a freshly opened place? I was in Prague several months ago but I didn't notice it and never even heard of it.Mitjahttps://www.blogger.com/profile/00669208416181299010noreply@blogger.com